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Cameron Delfino

Cameron Delfino is a School of Arts and Sciences sophomore majoring in journalism and media studies. His column, "Cameron's Crunch," runs on alternate Wednesdays.

DELFINO: Surreal Creamery — aesthetically pleasing ice cream on Easton Avenue

As summer approaches, so does my craving for ice cream. As a kid, I never was super into ice cream. I enjoyed it but never seemed to be begging my parents to take me to my local ice cream shop. Now that I am older, I have become an avid ice cream lover.Apr 28

DELFINO: Love fresh fish? Try Poké Nagomi

If you read my review for Edo Takeout last semester, you probably know just how much I love sushi. The different flavors and textures each roll and type of fish have to offer have made me a sushi fanatic for at least five years now. Apr 14

DELFINO: Rakkii Ramen offers perfect bowl of rainy day soup

For most of my life, rainy days or bad weather were always associated with soup. Chicken noodle was always my go-to, especially my mom’s, but as I got older, I have expanded my palate. Soups like phở and sancocho became some of my new favorite soups, and the most recent to join them was ramen. Mar 31

DELFINO: Harold’s New York Deli in Edison promises monster sandwiches, mountains of meat

Loose-fitting pants and a big glass of water — that is what you are going to need after a visit to Harold’s New York Deli in Edison, New Jersey.Mar 10

DELFINO: Stuff Yer Face offers extensive menu with great atmosphere

There are a few places at and around Rutgers that are living legends, and Stuff Yer Face happens to be one of them. Practically every Rutgers student has heard of it, and even my aunt from Long Island suggested it as a place for me to review. With an extended residency on Easton Avenue, I knew I had to see if it lived up to the hype.Feb 24

DELFINO: Fat Cactus Cantina, Authentic Mexican, Tex-Mex Food on George Street

Approximately a month ago, I was scrolling through TikTok when a video of a Mexican restaurant popped up on my feed. Not thinking anything of it, I watched the video only to find out that it was located right in New Brunswick.Feb 10

DELFINO: Edison's Phở Anh Đào proves culturally, culinarily enticing

Although we are virtual yet again this semester, I am so happy to be continuing Cameron’s Crunch and eating my way through New Brunswick and its surrounding areas. Last semester, most of the places I reviewed were well-known Rutgers classics.Jan 27

DELFINO: Krispy Pizza — Brooklyn quality pizza on New Brunswick's streets

When it comes to food, there is one thing New Jerseyans and New Yorkers are especially critical of — pizza. Dec 1

DELFINO: honeygrow boasts custom stir-fry, salads at heart of College Avenue

When I think of a delicious and easy go-to spot on campus, I immediately think of honeygrow. Nov 17

DELFINO: Edo Takeout, hidden gem for sushi lovers

If I had to pick one food to eat for the rest of my life, without a doubt, it would be sushi. Like seriously, I am a die-hard sushi fanatic, and I am always on the hunt for new sushi places. Nov 3

DELFINO: Mamoun's Falafel — cheap, delicious variety

After my first "Cameron’s Crunch" review, I decided to put a poll on my Instagram to get some recommendations on where I should review.Oct 20

DELFINO: Seed Burger, classic burger joint without typical burger ingredients

Two years ago, I would have never imagined that I would be a person who sought out vegan food. But now, after reading tons of articles and watching different videos and documentaries, I love learning about and trying vegan foods.Oct 6

DELFINO: Hansel ‘n Griddle, modern day diner of College Avenue campus

“Where are you going to review next”? is the question I heard countless times from friends and family who read my first food review of Tacoria.Sep 22

DELFINO: Tacoria, heaven on Easton Avenue

When I decided on writing a column reviewing the different places to eat around campus, it seemed only right to start with a local legend among Rutgers students — Tacoria.Sep 10